, Petri, R. ., Humer, E. ., Kröger, I. ., Mann, E. ., Reisinger, N. ., … Zebeli, Q. . (2018). High-grain diets supplemented with phytogenic compounds or autolyzed yeast modulate ruminal bacterial community and fermentation in dry cows. Journal of Dairy Science. https://doi.org/10.3168/jds.2017-13565 (Original work published 2018)
